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Domincan Sazón Garlic Paste

Domincan Sazón Garlic Paste

The base to all Domincan Cooking
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Prep Time 10 minutes
Course: Seasonings
Cuisine: Dominican Cooking
Ingredients Equipment Method Notes

Ingredients
  

  • 1 container peeled garlic
  • 4 tbsp kosher salt
  • 2 tsp good quality ground oregano

Equipment

  • Food Processor Can be done by hand

Method
 

  1. Add all ingredients to the food processor and process until smooth.
    Store in an air tight container for 2 weeks.

Notes

For longer storage times, you can freeze it. 
Separate into smaller portions for ease of use.
*Tip-When freezing, add oil to your batch before processing. This will allow you to scoop spoonfuls out with out defrosting.